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Madura Extract is a kind of natural product that obtained from the tamarind fruit. It is generally utilized in Indian and Southeast Asian dishes as a flavor enhancer and souring agent. It is known for its tart, tangy or sour flavor, and is mostly utilized in a variety of chutneys, marinades, sauces, and drinks. This type of extract is available in with us in different forms, such as powder, paste, syrup, or concentrate, and is commonly utilized along with varied other ingredients for creating complex flavors. In addition, Madura Extract is used in traditional medicine systems due to its digestive and laxative properties.
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